Master the Art of the Perfect Steak Dinner!

Learn How To:

🥩 Sear a NY Strip or Ribeye Steak
– Learn to perfectly sear a 12 oz steak every time.

🍷 Make Your Own Sauce au Poivre
– A classic French peppercorn sauce that pairs beautifully with steak.

🥔 Assemble and Cook Potato Au Gratin
– Creamy, cheesy, and oh-so-satisfying.

🥗 Toss Together a Simple Salad
– With a house-made red wine vinaigrette.

🧈 Create Your Own Compound Butter
– Perfect for topping steak or slathering on fresh garlic bread (included in class!).

🍷 Includes a complimentary glass of red or white wine

🤑 10% off Moody’s purchases after class

Take home all recipes provided by the chef! Limited seats available. Perfect for all skill levels.